Brewers Publications
Yeast: The Practical Guide To Beer Fermentation (Brewing Elements)
Product Code:
9780937381960
ISBN13:
9780937381960
Condition:
New
$23.80
Yeast: The Practical Guide To Beer Fermentation (Brewing Elements)
$23.80
| Author: Chris White, Jamil Zainasheff |
| Publisher: Brewers Publications |
| Publication Date: Oct 16, 2010 |
| Number of Pages: 300 pages |
| Language: English |
| Binding: Paperback |
| ISBN-10: 0937381969 |
| ISBN-13: 9780937381960 |
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