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Jean B. Macleod

Seasoning Substitutions: Swaps And Stand-Ins For Sweet Or Savory Condiments And Flavorings

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Product Code: 9780997446470
ISBN13: 9780997446470
Condition: New
$14.95
$12.60
Sale 16%
Seasoning Substitutions is a veritable treasure trove destined to save the busy cook both time and moneyImprovising can save a savvy cook not only time and money but unnecessary trips to the grocery store. With Seasoning Substitutions you'll find alternatives and facsimiles for condiments from around the world, enabling you to optimize your choices by cooking with what's on hand (or less expensive). Making emergency substitutions or ethnic dishes has never been easier, let alone the money you'll save, the waste you'll avoid, and the sense of accomplishment you'll relish.Packed with suggestions and recipes, this practical A to Z handbook will show you how to ?Create replicas of commercial products ?Make emergency substitutions for everyday items?Produce low-fat, low-sugar, or low-salt alternatives to your favorite dishes?Convert dozens of recipes into gluten-free, lactose-free, or vegan versions ?Understand the differences between various kinds of vinegar, oils, sauces, and sweeteners ?Try new recipes without investing in a one-time needless expenditure?Use everyday ingredients in place of hard-to-obtain exotic ones?Embark on a culinary adventure without blowing your food budget

Author: Jean B. MacLeod
Publisher: Jean B. Macleod
Publication Date: Jun 08, 2018
Number of Pages: 252 pages
Language: English
Binding: Paperback/Cooking
ISBN-10: 0997446471
ISBN-13: 9780997446470

Seasoning Substitutions: Swaps And Stand-Ins For Sweet Or Savory Condiments And Flavorings

$14.95
$12.60
Sale 16%
 
Seasoning Substitutions is a veritable treasure trove destined to save the busy cook both time and moneyImprovising can save a savvy cook not only time and money but unnecessary trips to the grocery store. With Seasoning Substitutions you'll find alternatives and facsimiles for condiments from around the world, enabling you to optimize your choices by cooking with what's on hand (or less expensive). Making emergency substitutions or ethnic dishes has never been easier, let alone the money you'll save, the waste you'll avoid, and the sense of accomplishment you'll relish.Packed with suggestions and recipes, this practical A to Z handbook will show you how to ?Create replicas of commercial products ?Make emergency substitutions for everyday items?Produce low-fat, low-sugar, or low-salt alternatives to your favorite dishes?Convert dozens of recipes into gluten-free, lactose-free, or vegan versions ?Understand the differences between various kinds of vinegar, oils, sauces, and sweeteners ?Try new recipes without investing in a one-time needless expenditure?Use everyday ingredients in place of hard-to-obtain exotic ones?Embark on a culinary adventure without blowing your food budget

Author: Jean B. MacLeod
Publisher: Jean B. Macleod
Publication Date: Jun 08, 2018
Number of Pages: 252 pages
Language: English
Binding: Paperback/Cooking
ISBN-10: 0997446471
ISBN-13: 9780997446470
 

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