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The Vegan Gluten-Free Cookbook
Product Code:
9781481911634
ISBN13:
9781481911634
Condition:
New
$21.78
The Vegan Gluten-Free Cookbook
$21.78
Chef Stephanie Reynolds was vegan when she was diagnosed with Celiac disease in 2008. She soon discovered that being both vegan and Celiac posed some special challenges, including that most vegan meat substitutes are made from wheat. She kitchen tested hundreds of gluten-free recipes over a period of four years to put together this cook book. Packed with recipes like falafel, Thai curry, wholegrain bread and chocolate frosted cupcakes, this book is sure to quickly become a staple in your vegan gluten-free kitchen.
| Author: Stephanie Reynolds |
| Publisher: Createspace Independent Publishing Platform |
| Publication Date: Jan 07, 2013 |
| Number of Pages: 170 pages |
| Binding: Paperback or Softback |
| ISBN-10: 1481911635 |
| ISBN-13: 9781481911634 |
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