Skip to main content

Sale until 1 Feb: Up to 30% off selected books.

Ambassador International

Delicious Ireland : Forty Years of Fabulous Food

No reviews yet
Product Code: 9781649605146
ISBN13: 9781649605146
Condition: New
$28.16
Delicious Ireland celebrates how the food of Ireland-often used in Irish literature to provide focus, punctuation, and rhythm-has evolved over the past forty years. From her first visit in 1984, Margaret Johnson has forged an indelible bond with Ireland and Irish food; and she shares this unique relationship in her latest cookbook. You'll find recipes that have become her favorites-Guinness & Malt Wheaten Bread, Shepherd's Pie with Cheddar Crust, Sticky Toffee Pudding-along with exciting new ones like Cork-made Ricotta and Tomato Tart, Chili-smoked Salmon Fritters, Blood Orange & Polenta Cakes. With more than sixty recipes and evocative photos, this colorful collection will awaken your senses to the delicious foods that define the Emerald Isle today and affirm its place in contemporary world cookery. Bain taitneamh as do bhéile! Bon appétit.


Author: Margaret M Johnson
Publisher: Ambassador International
Publication Date: Mar 12, 2024
Number of Pages: NA pages
Language: English
Binding: Paperback
ISBN-10: 1649605145
ISBN-13: 9781649605146

Delicious Ireland : Forty Years of Fabulous Food

$28.16
 
Delicious Ireland celebrates how the food of Ireland-often used in Irish literature to provide focus, punctuation, and rhythm-has evolved over the past forty years. From her first visit in 1984, Margaret Johnson has forged an indelible bond with Ireland and Irish food; and she shares this unique relationship in her latest cookbook. You'll find recipes that have become her favorites-Guinness & Malt Wheaten Bread, Shepherd's Pie with Cheddar Crust, Sticky Toffee Pudding-along with exciting new ones like Cork-made Ricotta and Tomato Tart, Chili-smoked Salmon Fritters, Blood Orange & Polenta Cakes. With more than sixty recipes and evocative photos, this colorful collection will awaken your senses to the delicious foods that define the Emerald Isle today and affirm its place in contemporary world cookery. Bain taitneamh as do bhéile! Bon appétit.


Author: Margaret M Johnson
Publisher: Ambassador International
Publication Date: Mar 12, 2024
Number of Pages: NA pages
Language: English
Binding: Paperback
ISBN-10: 1649605145
ISBN-13: 9781649605146
 

Customer Reviews

This product hasn't received any reviews yet. Be the first to review this product!

Faster Shipping

Delivery in 3-8 days

Easy Returns

14 days returns

Discount upto 30%

Monthly discount on books

Outstanding Customer Service

Support 24 hours a day